Sambar and Coconut Chutney: the South Indian Meal Must Haves
The love for South Indian food is universal. Some of the most popular Indian cuisine food abroad include dishes from this extremely delicious and exquisite sub-cuisine. People love South Indian meals for their subtle flavours, health benefits and the variety of dishes as well as the side dishes served with them. One of the famous Indian cuisine dishes, consumed widely abroad is South Indian Dosa . The crispy crepe like dish is served with a delicious filling inside, customisable to taste and a delicious vegetable and lentil soup called sambar along with freshly made coconut chutney. Apart from Dosa, almost all South Indian meals are served with Sambar and coconut chutney as a side. The heightened flavours of sambar and coconut chutney make them one of the most popular side dishes in the Indian cuisine worldwide. Indian food and Indian restaurants have become highly in demand since evolution and digitalisation. People all around the globe are now exposed to blogs and art...