Dosa and More Blogs

India, a country with its diverse culture, is the home of many tasty, spicy, and flavourful cuisines.  No matter which Indian restaurant you visit, in India or abroad, you will always find spices being used as an important ingredient in every dish. Usage of flavourful and herbal spices is very common and necessary. India has a variety of dishes, from subtle flavoured to heavily spiced, from tangy to sweet and from vegetarian meals to non-vegetarian. Today we are going deeper into the spice usage of South India and if you’re here to learn and even make use of these spices, we have curated an amazing list of the most commonly used spices in South India.  These spices are used by restaurants, like Dosa and More, one of the best places to get Indian food in Berlin . Dosa and More is an authentic Indian restaurant serving premium quality, healthy and nutritious meals at pocket friendly prices.  Some of the most popularly used spices in south India are:- 1.  ...

  Indian cuisine is one of the most fastly growing cuisines in the world. The fondness for the dishes of this particular cuisine have seen a major rise in the past few years. There are various reasons associated with this growth spurt and to describe it best experts say it is due to the increased knowledge and availability of these dishes in various countries. People who haven't even visited India know about the cuisine and the various, mouth watering dishes that are there. The flavours, aroma, health benefits and spices make this cuisine absolutely irresistible. From sweet to sour to salty to spicy, there is no flavour left which hasn't been included in the Indian cuisine. The liberty to mix flavours and adjust spices according to taste and still getting a pretty great result has resulted in more and more people being attracted to this particular cuisine.  Various food chains and grocery stores particular to Indian cuisine can be found across the world which is mainly beca...

For most of us trying new dishes, new cuisines and new restaurants is a fun activity. Sometimes this activity turns into a nightmare when either the food and the restaurant does not stand up to our expectations or when we just don't know what to expect from the restaurant?  The concept of cross country restaurants is now taking over. An authentic Chinese restaurant in India, an Indian restaurant in Germany, a Japanese restaurant in Italy. This has opened people to new cuisines, new experiences and new concepts of meals. Trying cuisines of different cultures has also brought people nearer to each other.  One of the fastest growing cuisines in the world is the Indian cuisine. The Indian cuisine has now taken over the world. There are restaurants of the Indian, Punjabi, Hyderabadi, North Indian and South Indian cuisine all around the globe. People from all countries enjoy the Indian cuisine for various reasons. Here are some of them:  1.     ...

India is a continent of cultures and diversity. The diversity of the Indian culture is visible in its dance forms, music, art, people, religion, and food. These cultures have various special dishes that have made the Indian cuisine loved and acknowledged all around the globe.  In the Indian cuisine, there are various combinations and flavours that are added to the dishes. The distinctive aroma, taste, and texture of each of these dishes come from the spices used in making them. One can enjoy authentic cooked Indian food at Dosa and More, an Indian restaurant in Berlin . There are hundreds of options for one to choose from when it comes to having an Indian meal. The spices enhance the flavour of the dish and make one dominant over the others. Indian meals can be sweet, spicy, sour, or salty. There are various health benefits of Indian dishes too. Idli is a traditional South Indian delicacy, made with rice powder. It is a fluffy, savoury rice cake, which is delicious and light...