Dosa and More Blogs

  Indian cuisine is one such cuisine that has paved its way into the heart of people all around the world. The food and dishes from the Indian cuisine are now consumed on a regular basis in various countries and households abroad. In all these years Indian food has come a long way. From being simple plain wheat to being lavish and exquisite buffets, from being condemned for being too oily or too spicy to being consumed by foreigners every day. The history of this beautiful cuisine is one to talk about. The transition that the Indian cuisine went through is remarkable and praiseworthy.  Around 5000 years ago, the Aryans first came to India, and the time period is thus known as Aryavrat. Wheat was harvested during this era because the Aryans decided to settle in the Indus Valley where growing rice became difficult due to lack of rainfall. Through the carvings and the paintings of this era, it can be depicted that a stone mill was used for grinding wheat. From plain wheat grind...

  Once you have had a bite of an Indian chaat there is no way to resist the recurring cravings. The tanginess and flavours of Indian food grabs one's attention for good. The spices and herbs used in the making of Indian meals are the main reason why there has been a boost in the popularity of Indian cuisine. People travel from all over the world to enjoy traditional Indian dishes. For those who can't, there are also various Indian oritent restaurants in various countries like Dosa and More, an Indian restaurant in Berlin .  Indian chaats are a must try for all those who love crispy, crunchy, spicy and tangy flavourful food. They are loaded with freshly made chutneys and Indian namkeens along with unmatchable taste and aroma. Indian restaurants around the world are trying their best to reach out to locals and help them experience this exquisite cuisine first hand. Dosa and More is one such Indian restaurant based in Germany. To help Indians living in Germany and locals there...

  Indian food and street food dishes are famous all around the globe because of their flavours, aroma and preparation method. The variety of dishes available in the Indian cuisine is a total eye catcher. People from different continents especially visit India to try these dishes first hand and enjoy these flavours thoroughly. Some Indian restaurants have also opened in various other countries that provide a traditional taste in the Indian cultural dishes. One such good Indian restaurant in Berlin is Dosa and More. Dosa and More has brought the people of Germany closer to India as well helped Indians residing in Germany feel closer to home through the food.  One of the most popular varieties of dishes or food in Indian cuisine is the street food served on the streets of India. These dishes are of different flavours and are available on every Indian street. Indian street food dishes are not only made by some of the hardest working individuals in the country but are thoroughly...

  The most famous German food is meat sausages which can be found on every street and in various restaurants as well. When in Germany these various types of sausage dishes and local German dishes are the most delicious dishes to have. Locals there enjoy these delicacies on a regular basis and for the tourists visiting Germany these meals are a must have. German food is subtle yet tangy and very yummy. The taste and flavours of German food lingers on for a long time and thus they are thoroughly enjoyed by tourists. There are various restaurants in Berlin that serve the best German local food and street food in an exquisite manner.  Living or visiting another country can sometimes cause a person to miss home made food and dishes from their homeland. Others might also need a change of palette or experience some different cuisine. To help people get this exposure, Indian restaurants like Dosa and More have opened every where in the world. Specialising in Indian food and street ...

  Every country on every continent has a very unique and delicious cuisine to offer its residents and visitors. The cuisine of any place is made up from the flavours, the locals are accustomed to. Over the years these flavours have become the palette of the people belonging to that particular place. Europe has one of the widest range of dishes very similar to Asia. There is a remarkable influence of other countries and cuisines on the European cuisine. It almost seem like the food in Europe somewhat welcomes different people with distinguished palette from all around the globe.  The German cuisine has an exquisite range of dishes filled with rich flavours. Along with the basic traditional dishes there are various multinational restaurants like Indian restaurants in Germany . There are various cultural delights and delicacies that people in Germany enjoy. In Germany you will find a very subtle yet noticeable mix of local and international restaurants and meals available for ...

  There was a time when most dishes of the Indian cuisine were considered unhealthy, too spicy and inedible by the people abroad. With the increase in knowledge about the ingredients used to make Indian dishes and the method of cooking used has helped people all over the world realise the benefits of having Indian food and accept the cuisine. Indian restaurants like Dosa and More, a restaurant in Berlin have greatly helped in increasing the fame of Indian cuisine. People everywhere now want to try new Indian dishes with adjusted spices but still having authentic taste. People are now not only consuming Indian dishes from outside but are also actively making them at their home. Indian food is now available in almost all the countries worldwide. This is basically happening because Indians have now started living in various countries across the globe as well as people abroad are now enjoying the health benefits and flavours of the dishes of the Indian cuisine. Dosa and More is an Ind...

One of the most essential components of Indian meals is the chapatis. Made with wheat flour Indian chapatis are a staple meal in India making wheat a staple grain. Another staple food in India is rice grain. While rice is mainly used in North India steamed, in the southern states rice is grated into a fine powder and used as flour to make various dishes. Although with changing times, people all over the world are realising the health benefits of other grains apart from wheat like rice. Thus rice flour is now highly in demand.  Rice flour is a staple in South India and is used to make various main dishes like Idli, Dosa and even snacks like murukku, etc. In other Asian countries rice flour is used to make rice sheets, rice cakes, etc. Thus making rice grain a very important and essential ingredient in the Asian cuisine. Try delicious Indian rice dishes at Dosa and More, an Indian restaurant in Germany . Dosa and More has a wide range of South Indian meals, North Indian street food ...