Experience the Art of Eating Indian Food with Bare Hands at Dosa and More

 

The consumption of Indian food has grown manifold all across the world mainly because of the flavours, ingredients used, the cooking technique and a special eating technique. In this article we will talk about how and why the art of eating food with hands is so special and unique to the Indian culture and cuisine. Indian food is now consumed all over the world, through home made dishes or Indian restaurants based in various countries. People now thoroughly enjoy the Indian cuisine and have also started adapting the Indian food eating and cooking techniques in their regular lives. Indian food can be enjoyed at authentic Indian restaurants worldwide opened by locals there as well as chefs and other big Indian restaurant chains. 

Up until a few years ago, Indian food was considered to be unhygienic, too spicy for the western cultured people and too oily. But over the years with the increasing number of Indian immigrants living in countries abroad these misconceptions have been broken and people now consume Indian food without any prejudice. People living abroad order Indian food online from restaurants like Dosa and More, a good Indian restaurant in Berlin, Germany, and also make Indian dishes at their homes by purchasing Indian ingredients and following a strict recipe. Making these dishes is a tough task because one needs all the correct ingredients which are not very easy to get everywhere and a set of instructions need to be thoroughly followed which is also a task for some. In cases like these people visit Indian restaurants near them and have this exquisite cuisine. 

Dosa and More is the perfect place to have traditionally flavoured and prepared with expertise, Indian food in Germany. Dosa and More is a cheap Indian restaurant in Berlin serving some of the best and most popular Indian dishes at reasonable prices, made by expert chefs, using authentic ingredients. These dishes range from subtle flavoured South Indian meals to the more complex flavoured North Indian street food dishes and chaats. All dishes served at Dosa and More are freshly made using premium quality ingredients and are definitely a must try. The best thing about Indian food is that it can be consumed for any meal of the day. Dosa and More has the perfect range of breakfast, lunch and dinner meals, along with snackables that act as fillers. 

One of the biggest reasons why Indian food is so popular now is its uniqueness. The uniqueness of flavours, aroma, texture, cooking method and consumption method. The countries in the western part of the world consume their meals with a spoon, fork and knife, whereas Indians love to eat their meals with their hands. Many people consider this practice to be unhygienic and unsanitary because of the germs which stick on to the human hand and live in the nails. On the other hand, Indians strictly believe in thoroughly washing their hands before consuming food and enjoying their meals with their bare hands. In the Indian culture, before colonisation by the British, everyone including the Rule or the emperor of the state too consumed his food with his hands. 

The practice of consuming meals with hands especially applies to the Indian cuisine because it helps bring out the true taste of Indian delicacies and enhance the overall experience. Indians have for ages used their fingertips to consume food, as it was not only a traditional practice but also a practical one. As Jawahar Lal Nehru once said, “ Having biryani with fork and spoon is like making love through an interpreter.” Biryani in India is the equivalent of a love affair and thus it should be savoured with direct touch of the human hand. Here are a few reasons why Indian food should be consumed with hands: 

1.      It is traditional: If you are into Indian culture, then accepting it completely includes practising to eat Indian food with your fingertips. It is true to the Indian culture of consuming food and is still practised by many in the country. Enjoy traditional Indian food at Dosa and More, an Indian restaurant in Germany.

2.      Practical according to the Indian diet: Indian food and regular diet includes having rotis, chapatis and other Indian breads like Naan, bhatura, paratha, etc. It is not possible and feasible to have these dishes with knife and fork, thus usage of hands. 

3.      South Indian culture: In the states of South India, food is traditionally served on thoroughly washed and cleaned banana leaves. It is a big no-no to use spoons with these banana leaves because utensils will make the leaves torn up thus v=creating a mess. 

4.      Mindful eating is promoted: While eating with your hands your mind and body remain coordinated and thus your mind knows when your body has had enough. Eating with your hands helps you avoid overeating and promotes mindful eating. 

5.      Mind-body coordination: When you are physically eating with your bare hands, your mind and body is in complete sync. Your mind is constantly indicated, that a bite is being fed to the body and thus it knows when to stop. 

Overall digestion is also improved when one consumes food with their hands. Try some of the delicious Indian dishes in Germany, using the art of earring Indian food with your hands, at Dosa and More restaurant in Berlin.